Monday, 19 March 2007

Real Toast

I've just come to the realisation that there is no mention on here at all of the best kind of toast there is. Real toast is made from thick slabs of bread cooked with a fork over a fire. An activity best engaged in with a mug of hot chocolate/soup having come in from a crisp winter's day. Goes well with snow.

It lives!

I do not eat enough toast. I have discovered the toaster in this house (I've been here 8.5 months) - it's hidden in a corner with the fruit bowl. Perhaps I'll experiment soon.

I have however, rediscovered jammy toast! All the toast I've had this year... and I can think of about three occasions on which I've had any at all... have been jammy. Jam is good.


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